We use cookies to enhance your experience on our website. By continuing to use our website, you are agreeing to our use of cookies. You can change your cookie settings at any time. Find out more

Globalisation

Disciplines

Price

Publication Date

List | Grid
Cover for 9780199661084

Food: A Very Short Introduction

£7.99

John Krebs

9780199661084
Paperback
September 2013

Very Short Introductions

Drawing on a mixture of science and history, Prof Lord John Krebs looks at the development of food and the four great transitions that affected the way we eat. From issues such as the obesity crisis and sustainable agriculture to food scares and the role of new technologies, Krebs provides a fascinating exploration of the history of human food.

List | Grid
Share: