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CXC Study Guide: Food, Nutrition and Health for CSEC

Help your students achieve their potential

Author Francesca Gould, Author Beverly Allen, Author Diane Wharton, and Author Pauline Whiteman

Suitable for:  14-16

Price:  £10.99

ISBN: 978-0-19-837473-2
Publication date: 09/03/2017
Paperback: 128 pages
Dimensions: 210x148mm

Also available as an ebook

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Description

Written by experienced teachers and experts, Food, Nutrition and Health for CSEC takes a skills-led approach. It concentrates on the development of skills, critical thinking and teamwork providing a firm foundation for the SBA, further study and beyond.


Features

  • 'Why don't you? - An opportunity to apply the skills you have studied by way of an activity.
  • Remember - tips that address misconceptions and ensure clarity
  • Did You Know? - Explanations to clarify more difficult terms and concepts

This page was last updated on 16 December 2018 at 04:30 GMT