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Food Tables and Labelling

Arnold E. Bender and David A. Bender

Price:  £24.50

ISBN: 978-0-19-832814-8
Publication date: 11/02/1999
Paperback: 112 pages
Dimensions: 246x189mm

Availability: In stock.

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Students of all levels studying home economics, food technology, chemistry, biology, or any subject that involves nutrition and food science will find Food Tables and Labelling an invaluable resource.


  • Contains clear and detailed analysis of energy and nutrients.
  • Includes over 800 fresh and processed foods and drinks analysed in easy-to-use tables.
  • Gives explanations of terms and how to read and understand the tables.

This page was last updated on 17 May 2021 at 19:30 GMT