Journals Higher Education



Published: 26 April 2018

376 Pages | 17


ISBN: 9780199342082

Also Available As:


Bookseller Code (AE)

Tomorrow's Table

Organic Farming, Genetics, and the Future of Food

Second Edition

Pamela C. Ronald and Raoul W. Adamchak

  • Argues that a judicious blend of two important strands of agriculture—genetic engineering and organic farming—is key to helping feed the world's growing population in an ecologically balanced manner
  • Pamela Ronald, a geneticist, and her husband, Raoul Adamchak, an organic farmer, take the reader inside their lives for roughly a year, allowing us to look over their shoulders so that we can see what geneticists and organic farmers actually do
  • New edition completely updated with new chapters added

Also of Interest