Journals Higher Education



Published: 01 March 2017

176 Pages | 62 color photographs, 11 b/w illus.

6.5 x 9 inches

ISBN: 9789774168130

Bookseller Code (03)

The Pharaoh's Kitchen

Recipes from Ancient Egypt's Enduring Food Traditions

Magda Mehdawy and Amr Hussein

A Publication of The American University in Cairo Press

  • A well researched book that brings to life the ancient Egyptian art of cooking.
  • Includes almost 100 recipes that resonate with modern Egyptian food and feasts.
  • Describes ancient Egyptian cooking processes, etiquette, beverages and ingredients of through illustrations of familiar artifacts from museums around the world.