Journals Higher Education

$39.95

Hardcover

Published: 15 November 2017

488 Pages | 476

6-1/8 x 9-1/4 inches

ISBN: 9780190687199


Also Available As:

Ebook


Bookseller Code (01)

The Chemistry of Wine

From Blossom to Beverage and Beyond

David R. Dalton

  • Uses analytical chemistry to describe the complex world of wine
  • Captures the science of wine starting from the vine
  • Includes over 400 illustrations
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