Ademola A. Adenle, Founder, Africa Sustainability Innovation Academy, Marian R. Chertow, Associate Professor of Industrial Environmental Management, Yale University School of the Environment, Ellen H. M. Moors, Professor of Innovation and Sustainability, Faculty of Geosciences, Utrecht University, and David J. Pannell, Professor of Agricultural and Resource Economics, School of Agriculture and Environment and Director, Centre for Environmental Economics and Policy, University of Western Australia
Ademola A. Adenle is the founder of the Africa Sustainability Innovation Academy and was a research fellow and principal investigator at the United Nations University Headquarters, Japan. He specializes in science and technology policy in addressing sustainable development challenges including climate change, food security, energy, health, sustainable agriculture, and biodiversity conservation. Marian R. Chertow is Associate Professor of Industrial Environmental Management at the Yale University School of the Environment. Her research and teaching focus on industrial ecology, circular economy, business/environment issues, and reuse of waste and materials. Ellen H.M. Moors is Professor of Innovation and Sustainability at the Copernicus Institute of Sustainable Development of Utrecht University. Her research focuses on the dynamics and governance of technological innovations in health- and food-related sectors in which emergent technology development occurs. David J. Pannell
is Professor of Agricultural and Resource Economics, University of Western Australia and Fellow of the Academy of Social Sciences in Australia. His research includes the economics of agricultural research and innovation, farmers' adoption of new technologies and innovations, economics of land and water conservation, and environmental policy.
Robyn G. Alders
KYEEMA Foundation, Brisbane, Australia and Maputo, Mozambique, Development Policy Centre, Australian National University, Australia and Centre for Global Health Security, Chatham House, London, United Kingdom
Brigitte Bagnol
International Rural Poultry Centre, KYEEMA Foundation, Brisbane, Australia and Maputo, Mozambique and Department of Anthropology, University of Witwatersrand, Johannesburg, South Africa
Catharina R. Bening
ETH Zurich, Group for Sustainability and Technology, Switzerland
Peter Berrill
Center for Industrial Ecology, School of the Environment, Yale University, United States
Nicola U. Blum
ETH Zurich, Group for Sustainability and Technology, Switzerland
Janet Bouttell
Health Economics and Health Technology Assessment, Institute of Health and Wellbeing, University of Glasgow, United Kingdom
Fernandes E. Brito
Faculty of Agriculture, Nacional Universidade de Timor Lorosa'e, Timor Leste
Julia de Bruyn
Natural Resources Institute, University of Greenwich, United Kingdom
Hilary H. Chan
Sydney School of Veterinary Science, Faculty of Science, The University of Sydney, NSW 2006, Australia
Domenico Dentoni
Business Management & Organization Group, Wageningen University, The Netherlands
John Dixon
Australian Centre for International Agricultural Research, Australia
Nora Engel
Department of Health, Ethics & Society, Care and Public Health Research Institute, Maastricht University, The Netherlands
Marcolino Estevão Fernandes E. Brito
Faculty of Agriculture, Universidade Nacional de Timor Lorosa'e, Timor- Leste
Tomer Fishman
School of Sustainability, Interdisciplinary Center Herzliya, Israel
Cecilia G. Flocco
National Scientific and Technical Research Council (CONICET) and University of Buenos Aires, Argentina, and Leibniz Institute DSMZ- German Collection of Microorganisms and Cell Cultures, Germany
Delia Grace
International Livestock Research Institute, Nairobi, Kenya
Eleanor Grieve
Health Economics and Health Technology Assessment, Institute of Health and Wellbeing, University of Glasgow, United Kingdom
Ruihua Guo
School of Computer Science, University of Sydney, Australia
Freek de Haan
Copernicus Institute of Sustainable Development, Utrecht University, The Netherlands
J. Brian Hardaker
Faculty of Science, Agriculture, Business and Law, University of New England, Australia
Kshama Harpankar
Lebanon Valley College, Annville- PA, United States
Neil Hawkins
Health Economics and Health Technology Assessment, Institute of Health and Wellbeing, University of Glasgow, United Kingdom
Niko Heeren
Center for Industrial Ecology, School of the Environment, Yale University, United States
Kathleen Hefferon
/>Department of Food Science and Technology, Cornell University, United States
Akira Homma
Bio- Manguinhos, Oswaldo Cruz Foundation (FIOCRUZ), Rio de Janeiro, Brazil
Koichi S. Kanaoka
Center for Industrial Ecology, School of the Environment, Yale University, United States
René Kemp
United Nations University- MERIT and Maastricht University, The Netherlands
Laurens Klerkx
Knowledge, Technology and Innovation Group, Wageningen University, The Netherlands
Anja Krumeich
Department of Health, Ethics & Society, Care and Public Health Research Institute, Maastricht University, The Netherlands
Felix Krussmann
International Development Studies, Wageningen University, The Netherlands
Cees Leeuwis
Knowledge, Technology and Innovation Group, Wageningen University, The Netherlands
Mu Li
School of Public Health, University of Sydney, Australia
Yiren Liu
Westmead Hospital, Western Sydney Local Health District, Australia
Mercy Lungaho
International Center for Tropical Agriculture (CIAT), Nairobi, Kenya
Mariana Machado
/>National Science and Technology Institute on Public Policies, Strategies, and Development (INCT- PPED), Federal University of Rio de Janeiro, Brazil
Tamar Makov
Department of Management, Guilford Glazer Faculty of Business and Management, Ben- Gurion University of the Negev, Israel
Reinaldo M. Martins
Bio- Manguinhos, Oswaldo Cruz Foundation (FIOCRUZ), Rio de Janeiro, Brazil
Agnes Meershoek
Department of Health, Ethics & Society, Care and Public Health Research Institute, Maastricht University, The Netherlands
T. Reed Miller
Center for Industrial Ecology, School of the Environment, and Department of Chemical and Environmental Engineering, School of Engineering and Applied Science, Yale University, United States
Marisa E. V. Mitchell
International Livestock Research Institute, Hanoi, Vietnam
Caroline Mwongera
International Center for Tropical Agriculture (CIAT), Nairobi, Kenya
Chris M. Mwungu
International Center for Tropical Agriculture (CIAT), Nairobi, Kenya
Babette Never
German Development Institute, Bonn, Germany
Michael J. Nunn
Australian Centre for International Agricultural Research, Canberra, Australia
Christopher Oster
Energy and Environmental Policy, University of Delaware, United States
Simon K. Poon
School of Computer Science, University of Sydney, Australia
Cristina Possas
Bio- Manguinhos, Oswaldo Cruz Foundation (FIOCRUZ), Rio de Janeiro, Brazil
Maria Fay Rola- Rubzen
School of Agriculture and Environment, University of Western Australia, Australia
Tobias S. Schmidt
ETH Zurich, Energy Politics Group, Switzerland
Kalim U. Shah
Biden School of Public Policy and Administration, University of Delaware, United States
Hans De Steur
Department of Agricultural Economics, Ghent University, Belgium
Casey Stevens
Providence College, Rhode Island, United States
Govinda Timilsina
World Bank, Washington, DC, United States
Bernhard Truffer
Eawag, Swiss Federal Institute of Aquatic Science and Technology, Switzerland
Faculty of Geosciences, Utrecht University, The Netherlands
Serdar Türkeli
United Nations University- MERIT and Maastricht University, The Netherlands
Steve Twomlow
International Fund for Agriculture Development (IFAD), Rome, Italy
Mara J. van Welie
Eawag, Swiss Federal Institute of Aquatic Science and Technology, Switzerland
Faculty of Geosciences, Utrecht University, The Netherlands
Renato Villano
Faculty of Science, Agriculture, Business and Law, University of New England, Australia
David Font Vivanco
2.- 0 LCA consultants, Aalborg, Denmark
Rui Wang
Urban Planning and Design, Xi'an Jiaotong- Liverpool University, China
Karin
Wedig
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH, Germany
Justus Wesseler
Agricultural Economics and Rural Policy Group, Wageningen University, The Netherlands
Seerp Wigboldus
Wageningen Centre for Development Innovation, Wageningen University and Research, Wageningen, The Netherlands
Kate Wingett
School of Life and Environmental Sciences, University of Sydney, Australia
Paul Wolfram
Center for Industrial Ecology, School of the Environment, Yale University, United States
Johanna T. Wong
/>School of Life and Environmental Sciences, University of Sydney, Australia
Carlos Eduardo F. Young
Institute of Economics, Federal University of Rio de Janeiro, Brazil
