Journals Higher Education



Published: 10 December 2015

760 Pages | Approx. 100 illustrations

7 x 10 inches

ISBN: 9780199397020

Also Available As:


Also Available In:

Library Recommendation Form

Bookseller Code (03)

Savoring Gotham

A Food Lover's Companion to New York City

Editor-in-chief: Andrew F. Smith and Foreword by Garrett Oliver

  • Most comprehensive reference work on the the history of NYC food and drink, with approximately 570 entries
  • Edited by Andrew F. Smith, a widely respected food historian and the author of several award-winning culinary books
  • Illustrated with approximately 100 images
  • Foreword by Garrett Oliver, Brewmaster of the Brooklyn Brewery
  • Comprehensive bibliography of the best writing on NYC food and drink