Journals Higher Education



Published: 14 December 2000

354 Pages | 3 halftones, numerous line figures


ISBN: 9780199637461

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Bookseller Code (AQ)

Protein-Ligand Interactions: Hydrodynamics and Calorimetry

A Practical Approach

Edited by S. E. Harding and Babur Chowdhry

Practical Approach Series

Covers the principal hydrodynamic and calorimetric techniques for studying protein-ligand interactions. A ligand is an atom, molecule or ion ...


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