Journals Higher Education



Published: 08 February 2013

196 Pages | 150 full-color and 30 b&w photos

8 1/4 x 10 1/4 inches

ISBN: 9781568364896

Bookseller Code (02)


The Cookbook

Nobuyuki Matsuhisa, Preface by Robert De Niro, and Foreword by Martha Stewart

A Publication of Kodansha USA

  • Nobu is a world-class chef, restaurateur, and instantly recognizable "brand"
  • Credited with popularizing fine Japanese dining in the U.S.
  • Preface by Robert DeNiro, Foreword by Martha Stewart
  • There are now 27 Nobu restaurants around the world (12 in the U.S.)
  • Includes recipes for Japanese and fusion dishes
  • A James Beard Award nominee for photography

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