Journals Higher Education



Published: 01 November 2013

350 Pages

8.5 x 5.4 inches

ISBN: 9780199063253

Bookseller Code (06)


Food Prints

An Epicurean Voyage through Pakistan - Overview of Pakistani Cuisine

Shanaz Ramzi

  • Pakistan is home to many diverse communities, each boasting a cuisine that has been influenced by the country's rich history and varied topography
  • Brings the reader the plethora of dishes popular in the country, tracing their origin and even the legends surrounding some of them
  • A colourful book, it encompasses recipes from across the country, and also includes some of the author's favourites from her personal repertoire.