Journals Higher Education



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Published: 01 January 1994

426 Pages

ISBN: 9780841227682

Bookseller Code (AJ)

Food Phytochemicals for Cancer Prevention

I: Fruits and Vegetables

Edited by Mou-Tuan Huang, Toshihiko Osawa, Chi-Tang Ho, and Robert T. Rosen

American Chemical Society

ACS Symposium Series


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