Journals Higher Education



Published: 03 October 2013

488 Pages | 134 illustrations


ISBN: 9780195518344

Bookseller Code (AG)

This text is published by OUP Higher Education Division

Food, Nutrition and Health

Linda Tapsell

  • Takes a holistic view of the study of nutrition, placing it within the context of public health
  • Key concepts are introduced early, then built upon in the more detailed chapters that follow
  • Thoughtful pedagogy structure focuses students on building knowledge, research and thinking critically about the core issues, sometimes controversial, which will impact upon their future practice
  • Views nutrition in context of human life course

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