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Published: 15 October 2010

336 Pages | 75 illus.

6 x 9 inches

ISBN: 9780841225497

Bookseller Code (06)

Flavor and Health Benefits of Small Fruits

Edited by Michael Qian and Agnes Rimando

American Chemical Society

ACS Symposium Series

  • The first book of its kind to combine research on flavor with research on the health benefits of small fruits

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